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crisp acidity and smooth tannins make for a food friendly wine
Finishing flavors of mint and raw oak blend into herbal berry leftovers
On the palate the wine is dry with a clean fruitiness soft and textured and crisp refreshing finish
then a dazzling finish in which all the spice returns
Mathilde Poire Liqueur skus_000457740 crisp acidity and smooth tanninsWe use the Bon Chrtien Williams pear, also called Bartlett, to make Mathilde Poire. When ripe, it boasts a golden skin and a very tasty and juicy flesh. In order to extract as much as possible from the pears, we press the fruits into a juice that is ferm
